Wood-Burning Oven
Each pizza is cooked in a classical wood-burning oven to ensure an authentic taste.
Fresh Produce
All ingredients for our pizzas are fresh and sourced from local producers.
Prize-Winning
Named Top Pizzeria within the city for the last five years.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Distinct Pizza Flavors
Rate of Customer Satisfaction
Cooking Awards Won
Our Pizzeria's Story
1985
Established with a passion for Neapolitan family recipes and a single stove.
1995
Moved to a larger space and incorporated genuine wood-fired pizza ovens.
2005
Secured our inaugural City's Best Pizza accolade and introduced our distinctive dough blend.
2015
Marked three decades in the business with the release of exquisite gourmet pizza options.
2023
Maintaining our dedication to excellence while adopting eco-friendly practices.
Newest Blog Entries

The Art of Crafting the Ideal Pizza Base
Uncover the secrets our chefs apply to achieve the ultimate balance of crispiness and tenderness.
Learn More
Favorite Pizza Toppings in 2024
Dive into the top pizza toppings that have garnered popularity this year.
Read Further
Optimal Juice Combinations for Pizza Aficionados
Explore the art of pairing pizza with the perfect non-alcoholic beverages like juice or lemonade.
Discover More